SAVOR
A time to engage with seasonal ingredients and open up your senses.
Rather than seeking out anything special, we slowly bring our attention to familiar ingredients and those that are in season.
By noticing their taste, aroma, texture, and the experience of the moment itself, we begin to rediscover the richness and beauty that already exist in everyday life.
A time to connect with the seasons, ingredients, and traditional Japanese culinary wisdom through the practice of shojin ryori.
A time to connect with the seasons, ingredients, and traditional Japanese culinary wisdom through the practice of shojin ryori.
A time to connect with the seasons, ingredients, and traditional Japanese culinary wisdom through the practice of shojin ryori.
A time to connect with the seasons, ingredients, and traditional Japanese culinary wisdom through the practice of shojin ryori.
ご予約について
味わうの料理会、催しへのご参加は、こちらのフォームからお申し込みください。
お申し込み内容を確認のうえ、決済リンクをお送りいたします。決済完了をもって、ご予約確定とさせていただきます。
※「坐る、味わう、季節になる」（正法庵）は、上記のメールアドレスより直接お申し込みください。